Restaurant Inventory Officer at Bukka Hut Restaurant

Bukka Hut Restaurant is a fast-growing organization with almost 20 outlets in Lagos and care greatly about our staff. Beyond hospitality, Bukka Hut thrives as a people-centric brand with a laser focus on championing people empowerment initiatives. We like to view our business sectors as channels used to transform the lives of our stakeholders. This stems from our internal workforce to the community we operate in.

• Maintain accurate inventory records, including detailed information on stock levels, orders, and deliveries.
• Conduct regular inventory audits and physical counts to reconcile inventory data.
• Ensure inventory accuracy through effective cycle counting and adjustment processes.
• Monitor stock levels and ensure that inventory is replenished in a timely manner.
• Coordinate with suppliers and vendors to ensure timely delivery of inventory.
• Manage and resolve any discrepancies between physical inventory and inventory records.
• Prepare and submit regular inventory reports to management.
• Maintain accurate and up-to-date records of inventory transactions.
• Generate and analyze inventory-related reports to identify trends, discrepancies, and opportunities for improvement.
• Oversee the store's daily operations, ensuring efficient and organized inventory storage.
• Implement and enforce store safety protocols and procedures.
• Identify opportunities to improve inventory management processes and systems.
• Implement best practices for inventory control and management.
• Work with other departments to streamline inventory-related processes.

Interested and qualified candidates should send their CV to: careers@bukkahut.com using the Job Title as the subject of the email.