Production Assistant at LoshesChocolate

LoshesChocolate is a registered trademark for First Macaw Consult. We source and process locally grown coco beans into chocolates.

Preferred Gender: Male

Job Details

• The Production Assistant will play a key role in the chocolate production process, ensuring the smooth operation of machinery used in sourcing, processing, and packaging locally grown cocoa beans into high-quality chocolate products.
• The role involves setting up, operating, monitoring, and maintaining production equipment to achieve efficiency, safety, and product quality standards.
• The Production Assistant will also assist in cleaning, minor repairs, and adherence to food safety and hygiene regulations.

Working Conditions:

• Factory shifts may include early mornings or weekends, depending on the production schedule
• Training on machines and safety procedures will be provided
• Work Model: Physical (Onsite)
• Work Hours: Mon-Fri (8am – 5pm); Sat (8am – 2pm).

Raw Material Handling & Storage:

• Receive and inspect raw cocoa beans upon delivery
• Monitor bean conditions (moisture, pests, contamination) regularly.

Roasting:

• Set up and operate the cocoa bean roasting equipment
• Monitor roasting time, temperature, and bean condition for consistency.

Cracking & Winnowing:

• Operate machines that crack roasted beans and separate nibs from husks
• Ensure efficient yield of clean nibs with minimal wastage.

Cocoa Butter Pressing:

• Set up and operate the cocoa butter press machine
• Monitor pressure and temperature during pressing to ensure quality yield.

General Duties:

• Assist in cleaning work areas, tools, and machines
• Support the production team in inventory and reporting tasks.

• N120,000 / month
• Transport & Palliative Allowance
• Performance Bonus
• End of year Bonus
• Pension
• Leave (Annual, Sick, Casual, Maternity, Paternity).

Interested and qualified candidates should send their CV to: primofinessejobs@gmail.com using the job titleas the subject of the email.