Nutrition Assistant at World Vision International
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Job Description
With 75 years of experience, our focus is on helping the most vulnerable children overcome poverty and experience fullness of life. We help children of all backgrounds, even in the most dangerous places, inspired by our Christian faith.Come join our 33,000+ staff working in nearly 100 countries and share the joy of transforming vulnerable children’s life stories!Employee Contract Type: Local - Fixed Term Employee (Fixed Term).
Work EnvironmentInclude travel & work environment details.
- Working environment/conditions: position based at field level (100%).
- Office as needed and by call from the hierarchy.
Job Industry
Job Salary Currency
Job Salary Fixed
NoKey Deliverables
15%
Ensure the monitoring of all nutrition activities at the operational level according to the National Nutrition Policy (PCIMA/IYCF), enforce Partnership standards.
10%
Cooperate with all stakeholders at the operational level in the implementation of the Nutrition in the Management of Moderate Acute Malnutrition (MAM) and Chronic Malnutrition Prevention project;
10%
Follow the planning of nutrition activities developed by the Nutrition Officer in order to ensure the proper organization of activities with the Nurses, malnutrition prevention activities and the management of moderate acute malnutrition (MAM) and or Severe Acute Malnutrition (SAM);
10%
Ensure the proper conduct of screening, prevention and management of cases of malnutrition according to the standards of the national nutrition protocol in collaboration with the BCZS team and the Registered Nurses (IT) in the various Health Areas (SA);
15%
Support health care providers in the conduct of PCIMA activities: IEC/CCC awareness-raising, screening, holding and documentation of the various meetings, maintenance of management tools, activities for the prevention of malnutrition, treatment of acute malnutrition, follow-up of cases at the Health Center (HC) and in the community, reporting and archiving;
10%
Ensure through IT that beneficiaries receive nutritional inputs as they should be;
10%
Ensure through IT that beneficiaries properly use the inputs received in the nutritional units (CNS) at home;
5%
Assist IT in preparing weekly and monthly reports in a timely manner and having them validated by the BCZS;
5%
Participate in OCZS meetings on data validation from the various SAs;
10%
Prepare and submit the various correct and accurate weekly and monthly reports to his/her Supervisor on time;
Essential Qualities
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