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Cook (Both Male & Female) at West Side Beach Resort & Hotel

--Powermax General Electrical Merchants Ltd--

Job Description

West Side Beach Resort &  Hotel is located in Ajah, Lagos. The beach has been open to the public for the past four years, while the  hotel was established last year. The resort offers a serene, safe, and well-maintained environment, making it an ideal destination for relaxation, leisure, business, and special events. BookHotels


With its peaceful beachfront setting and comfortable accommodation, West Side Beach Resort & Hotel provides an enjoyable experience for both guests and employees. The resort is committed to delivering excellent hospitality and quality service in a conducive and welcoming atmosphere.

Job Industry

Food and Beverage & Culinary

Job Salary Currency

Job Salary Fixed

No

Key Deliverables

  • Cooking & Execution: Cook menu items using stoves, grills, ovens, fryers, and other kitchen equipment strictly following standardized recipes.
  • Plating & Quality Control: Inspect finished dishes for correct portion size, taste, temperature, and visual presentation.
  • Sanitation & Hygiene: Keep workstations clean, sanitize tools and surfaces, properly label and date stored food, and follow first-in, first-out (FIFO) rotation rules.
  • Inventory Management: Monitor stock levels, track ingredient usage, and inform the kitchen manager when supplies run low.
  • Teamwork & Safety: Comply with all health and safety regulations, report equipment malfunctions, and assist other kitchen stations during busy service hours.

Essential Qualities

Essential Qualities
  • Education: High School Diploma or equivalent; a formal culinary arts degree, certificate, or vocational training is preferred.
  • Experience: Minimum of 4 to 10 years of prior experience working as a cook in a hotel, restaurant.
  • Technical Skills: Strong knife skills, familiarity with various cooking methods (grilling, sautéing, baking, boiling), and ability to read and follow recipes.
  • Safety Knowledge: Understanding of local food safety, sanitation, and hygiene regulations.
  • Physical Stamina: Ability to stand for long shifts, work in hot or humid environments, and lift up to 50 pounds.
  • Flexibility: Willingness to work early mornings, late nights, weekends, and holidays as required by the management.

Application Process

Interested and and experienced cooks should send their CVs to: westsidebeachresort.consult@gmail.com using the Job Title as the subject of the email

Close Date

25/10/2026

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